How Energy Pods are Made
Each Energy Pod is not just a nutritious and tasty snack and meal replacement but also a culinary marvel. Discover below each step required to make an Energy Pod and how they push chocolate-making and culinary experience to the next level.
We look directly at robust nutrition and food research while engaging with world-class researchers and experts to deduce which ingredients may be deemed potentially beneficial and nutritious.
Hand-Picking the Best Ingredients
We acquire ingredients that are tested for quality, sustainability, and supportive of localized infrastructures.
We Prepare the Ingredients
Key ingredients are prepared for processing in-house to ensure the highest culinary standards.
Melanging and Conching
Energy Pod ingredients are processed using high-end chocolate-making equipment inside melangers for 48 hours per batch to particle sizes under 20 microns. This ensures a silky smooth and rich texture that is more flavorful than traditional artisan chocolate bars.
Advanced Chocolate Making
Not only do we maintain a high quality control and unique active processing methods but also employ advanced chocolate-making techniques and metrics to ensure that every Energy Pod attains a silky smooth texture that is superior to high-end craft chocolate-making.
Pouring and Sealing
Each Energy Pod is hand-poured and sealed with a unique golden seal and paperboard spoon that is custom engineered for our product.
Each Energy Pod is then packed in boxes of 8 while ensuring that all components of the product are recyclable or compostable.